About US

  • We are dedicated to provide restaurant owners with one-stop restaurant engineering services, offering licence application, fire engineering, hydro-electric engineering, ventilation engineering, as well as the supply, installation and maintenance of kitchen stoves and steel utensils, and even restaurant renovation work.

 

  • We offer a comprehensive selection of commercial kitchen equipment. We also provide tailor-made services according to clients’ requirements. Our extensive range of products include: various models of automated smart cooking utensils, induction cookers, dish washers and other electric heating devices,
    e.g. oven, fryer, water heater, etc.

 

  • Our innovative concept of high efficiency intelligent restaurant design provide the chain restaurants with a central cooking solution to ensure effective human resources utilization, flexible manpower deployment, so that food production is stable and quality assured.

 

  • We provide reliable after-sales and maintenance services.

 

  • We integrate latest technology to develop intelligent systems which applied on the design of utensils, and help clients to set up highly efficient, smart cozy kitchens.

 

  • With the inclusion of Hong Kong and China, we can help you enter the Mainland China market as well as the Hong Kong market.

 

  • We offer free consultancy and on-site measurement services.

 

Please feel free to contact us at 852-39042268 for any enquiries. Wholesale for Pots and Woks & Stoves Maintenance Hotline: 852-60143303

Business Concept: High Efficieny Intelligent Kitchen Concept

We help building “Flameless Cooking” environmental-friendly electric kitchens, kitchens that are cool, safe, hygienic, cost saving and highly energy-efficient.

Business Direction:

With the inclusion of Hong Kong and China, we can help clients from the both markets to enter the Mainland China or Hong Kong F&B market.

Business Philosophy: “Be dedicated and client-oriented. Be innovative and outstanding. Be professional and practical.”

Our restaurant engineering services include:

Site selection (free of charge), professional advice on planning (free of charge), restaurant renovation (free on-site consulting and measurement), kitchen engineering (free on-site consulting and measurement). Licence application ,fire engineering, electrical engineering, plumbing and drainage engineering, ventilation engineering, supply and installation and maintenance of stoves and kitchen utensils.

Our Clients : Café de Coral Group

Café de Coral Group All the chain restaurants of Café de Coral are equipped with stoves and utensils supplied by us, and we have kept on providing reliable after-sales services for over 10 years.

Our Clients : Tai Hing Group

Tai Hing Group Tai Hing Group has implemented our Autocook Series and turned all their kitchens into smart kitchens, establishing a benchmark for the industry.

"Queen’s Engineering proudly serves the following prestige clients in Hong Kong (names not listed in order): "

Café de Coral Group
Multiple branches of Café de restaurants / Shanghai Lao Lao / Super Super Congee & Noodle / Café de Coral Processing Plant…etc

On On Dining Group
Mongkok On On BBQ / Hot Pot Land (Western District Branch, Central Branch) / ChorLand Cookfood Stall (To Kwa Wan Branch, Tsuen Wan Branch)

Shun Hing Group
AEON SUPERMARKET Tsim Sha Tsui Store (The One) / AEON Lai Chi Kok Store (Aqua Marine) / AEON Kowloon City Store (Kowloon City Plaza)

Tai Hing Group
Trusty Congee King (Olympian City) / Tai Hing branches

Tao Heung Holdings Ltd
Tung Chung Hak Ka Hut

Maxim’s Group
wellwellwell (Pacific Place)

Sun Kee Chicken Congee
Shau Kei Wan Branch / Mongkok Branch

Harbour Plaza Hotels and Resorts
Harbour Plaza North Point

Woocow Hotpot
Tsim Sha Tsui Branch/ Kowloon City Branch

*Our extensive list of prestige clients also includes numerous elderly nursing homes, tea restaurants, hotels, canteens, etc. which have not been mentioned above.

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